Oats upma

Oats upma is very often made at home,since my family love all kind of upmas..when many says upma turns up into sticky  upma like kali ,mine turns out good and here is an easy method


Oats-1 cup

Roasted wheat rava-1/2 cup

Onion, sliced- 1/2 cup

Hing– 1/4 tsp

Green chill– 3-4, slited

Oil– 3 tbsps

Hot Water-1+half cup

Salt to taste

Currt leaves/Coriander-optional


1.Roast the oats for 2-3 minutes, keep aside.

2.Add oil, saute onion, green chillies, sprinkle the hing

3.Add rava, roast for a minute, sprinkle the oats and salt as well

4.Add the hot water and stir without pause

5.Once cooked, serve hot with sugar/idli podi.

I usually add hot water only for rava measure

And make sure, oats is well roasted..

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