Chicken biryani Ingredients Basmati Rice – 2 cups Dry spices (bayleaf, star anise, cardomon)-a Few Chicken-500 gms Curd -half cup Garam masala-one tsp Chilli powder-two tsps Cumin powder-one tsp Turmeric powder-1 tsp Salt-1 n 1/2...
Kalkandu Sadam/Candy Sugar rice – Navarathri special Ingredients Rice-1 cup Moong Dal – 1 Cup Milk – 400 ml Candy Sugar/kalkandu-200 gms Cardomon- 2-3 Edible camphor – a pinch Ghee – 50gms Cashews and Raisins-a...
The mornings hours are always hectic, because most of the time i dont prepare or plan about what to cook. So,whenever i ask wht they want for lunch. Mostly they need sambar or rasam which...
Making toddlers eat healthy Indian food is tedious job for many mothers.I know how kids make big fuss on eating regular comfort food. I do get lot of inquiry for what i packed for school...
Thai Fried Rice Seriously, is there an another year coming to an end?.I couldnt beleive it, I was wondering how can i click and make a still of my flying hours.. No clue, how this...
I made this pulao with left over pav bhaji masala on the same day i made pav bhaji. I didnt have much of vegetables at home, so i ended up adding bell peppers that enhanced...
Lemon rice Ingredients Mustard seeds-1 tspUrad dal-1 tspHing-a pinchRed chillies-2 ,brokenCurry leaves-a fewSesame oil-1 tspGroundnut,roasted-1 tbspTurmeric powder-1/4 tspLemon-1/2Rice-1 cupSalt to taste Method 1.Heat a pan, add oil, mustard seeds allow it to spatter 2.Add urad...
Lemongrass Fried rice The usual fried rice can be twisted with one of the most fragrant herb,lemongrass. While using lemongrass,always use the fresh ones and use the inner most stack for the enhanced flavor.The lemongrass...
I am back 🙂 with an interesting recipe by chef sanjeev kapoor,its was great meeting him and of course i gorged in some of the food he made during his workshop…Just like cuppa noddles,I thought...
To make Homemade CurdMilk-1 litreCurd-2 tbsps Method1.Boil the milk and bring it to lukewarm temperature.2.Pour the milk in any vessel (glass or earthware)3.Add the 2 tbsps of curd and do not stir it, cover it...
I had a muslim friend Ramzan who cooks the best food and feasts in sundays…She makes excellent biryani and invite us for dinner…Her biryani is quit popular among people…She even packs a box to take...