Cucumber raita

Cucumber raita

Raita is the sidedish for many maincourse meals like biryani and rice dishes.

Ingredients

Cucumber-1 cup, chopped

Curd-1, beaten

Salt-1/4 tsp

Oil-1/4 tsp

Mustard seeds– 1/4 tsp

Urad dal– 1/4 tsp

Curry leaves– 4-5

Method

1.Mix the chopped cucumber into the curd with salt

2.Heat a pan, add oil, mustard seeds, dal and curry leaves

3.Once the seeds splatter and add the seasoning to raita 

Serve chilled!