Saturday, September 13, 2014

Cucumber raita


Raita is the sidedish for many maincourse meals like biryani and rice dishes.


Ingredients
Cucumber-1 cup,chopped
Curd-1,beaten
Salt-1/4 tsp
Oil-1/4 tsp
Mustard seeds-1/4 tsp
Urad dal-1/4 tsp
Curry leaves-4-5
Method
1.Mix the chopped cucumber into the curd with salt
2.Heat a pan ,add oil,mustard seeds,dal and curry leaves
3.Once the seeds splatter and add the seasoning to raita 

Serve chilled!


3 comments:

Thank you

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