Rajdhani , fine-dining restaurant and well known for its lavish rajasthani thali,recently opened its third branch in phoenix market city,velachery...We been invited through Chennaifoodguide .I been to rajdhani many times,its one of the favorite restaurant in chennai...Of course,I have taken all my best friends here for the standard quality and some generosity of food...
As said none of the dishes are repeated and 22464 delicacies were served in 72 different rotating menus..
The menu of the day is displayed at entrance which is the same for their branches all over india
After a pleasing and warm welcome
The keri phanna (smoky raw mango drink) and a rich badam milk were served..
The chef Hemji discussed about the food and took us to the kitchen..Each dish is made in concerned care without the jiffy/fast food cooking style..Some of the dishes like jalebi made by experts,
Dishes like Aam raas travels all the way from mumbai in rajdhani express train everyday!..
Phulkas are made by a team of workers using rolling hot tawa and a firing grill..
One of my favourite dish was dal bhaati churma...In a small plate,the dal curry is poured, with crispy dal vada is broken by hands,and churma -a sweet crumbles sprinkled on top and some generous amount of ghee is poured !!...Its just magnificent dish i ever had in rajasthani cuisine..
Nearly 72 dishes in a meal with different types of kadhi,subjis,rotis and desserts...
There is no ala carte to choose the dishes of our own and they offer business meals take-aways...The ambiance is wonderful and the service is at its best...
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