I used riped mango slices in mor kulambu directly added ,once the kulambu went through a boil....It is just divine which i 'm still enjoying it..I have already posted mor kulambu recipe here, and check out other mango recipes i have listed below...
Enjoy!
New to me this khulambu,looks yummy and delicious.
ReplyDeleteThis is one of the fav. dish at my place. This looks so tempting.
ReplyDeletetangy mor kuzhambu... slurp!!!
ReplyDeletesuperb da....this is like our mangakootan
ReplyDeleteYum and interesting. Perfect splash of flavors and I adore the tangy gravy, that being because of the mangoes.
ReplyDeleteNever tried mor kuzhambu with ripe mangoes.looks so tempting.
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